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€12.00 (In Stock)

This sophisticated preserve transforms Calabrian red onions into a versatile condiment of remarkable character. Created using 100g of onions per 100g of finished product and enhanced with sugar and wine vinegar, the low-temperature vacuum processing preserves the onions' vibrant colour and distinctive sweetness. Free from added pectins, this exceptional jam provides an ideal accompaniment to aged cheeses and boiled meats, offering a perfect balance of sweetness and complexity. A celebration of Calabria's agricultural heritage and traditional preservation methods.

red-calabrian-onions-jam-260g

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